Meat Loaf
Meat Loaf is an moderately easy dinner. Made with 1 (8 oz.) can tomato sauce, 1/4 c. light corn syrup, 2 tbsp. prepared mustard, 1 c. finely chopped onion and 1/2 c. fine bread crumbs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a small bowl, mix tomato sauce, Karo light corn syrup and mustard.
Now, in a large bowl, mix 3/4 cup of the tomato mixture, 2 slightly beaten eggs, finely chopped, peeled apple, bread crumbs, onion, salt, nutmeg and pepper.
Add ground beef; toss to blend.
Put in an 11 x 7-inch baking dish and form a loaf.
Cover with remaining tomato sauce.
Bake in a 350Β° oven for 30 minutes. Serves 6 to 8.
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