Meat Glop
Meat Glop is an moderately easy dinner. Made with 1 (8 oz.) cream cheese, 1 (3 oz.) cream cheese, 1 (8 oz.) summer sausage, chopped, 1 1/2 tsp. lemon juice and 1 garlic head, crushed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Stir well.
Serve with Fritos or carrot sticks.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment