Meat Cups
Meat Cups is an easy dinner. Made with 1 can biscuits (10), 3/4 lb. hamburger meat, 4 oz. barbecue sauce and 1/2 onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat with chopped onion.
Drain fat.
Add barbecue sauce. Simmer 10 minutes.
Separate biscuits.
Roll each one into a 6-inch circle.
Put each into a greased muffin tin, forming a cup. Fill with beef mixture.
Bake 10 to 15 minutes at 400Β° until biscuits are slightly browned.
π· Perfect Pairings
Complete your meal with these
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