Meat Cups
Meat Cups is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. evaporated milk, 1 c. soft bread crumbs, 1 egg and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in bowl; mix well.
Pat into muffin cups.
Bake at 350Β° for 45 minutes.
Can freeze in meal-size portions, tightly wrapped in plastic wrap.
π· Perfect Pairings
Complete your meal with these
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