Meat Crust Country Pie

Meat Crust Country Pie

⏱️ Ready in 40 min πŸ₯„ Prep 24 min πŸ”₯ Cook 16 min πŸ‘₯ 4 servings πŸ‘οΈ 15 views

Meat Crust Country Pie is an impressive dessert you can prepare in just 40 minutes. Made with . ground meat, c. grated onion, . salt, (8 oz.) cans tomato sauce and c. minute rice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Combine beef, crackers, onion, green pepper, 1 1/2 teaspoons salt, seasoning to taste and 1/2 cup of tomato sauce.

Mix well. Pat into bottom and up sides of a greased 9-inch pie plate.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.