Meat Casserole
Meat Casserole is an moderately easy dinner. Made with 1 lb. ground meat, 1 carrot, grated, 1 small bell pepper, chopped, 1 medium potato, grated and 1 small onion, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Heat oven to 350Β°. Mix all the ingredients together.
Form into small balls.
Use an 11-inch Corning Ware pan.
Pour soup over meat balls (mix 1/2 can water with soup first).
Bake for 30 minutes.
Top with cheese.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment