Meat Balls
Meat Balls is an moderately easy dinner. Made with 1 lb. ground beef, 3/4 tsp. salt, 1/8 tsp. pepper, 1/8 tsp. garlic salt and 1/2 c. cracker or bread crumbs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix meat, seasonings, bread crumbs, water, onion and green pepper.
Form into balls.
Roll in flour; brown in hot fat or olive oil.
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