Meat Balls
Meat Balls is an moderately easy dinner. Made with 2 lb. ground chuck, 1 onion, chopped, 2 tbsp. cooking oil, 2 or 3 slices loaf bread, soaked in 1 c. tomato sauce and dash of pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients and shape into round balls.
Handle meat with wet hands.
Place in greased pan and brown in oven first one side and then the other.
Pan and bake until meat is cooked through.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment