Meat Balls
Meat Balls is an moderately easy dinner. Made with 2 lbs. ground beef, 1/4 cup milk, 1 (12 oz) bottle chili sauce, 3 slices bread and 1 (6 oz.) jar grape jelly, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix jelly and chili sauce together. Set aside. Soak bread in milk. Mix ground beef, salt, pepper, garlic salt and bread together.
Shape in small balls and place in mixture of jelly and chili sauce.
Bake in 375 degree oven for 1 hour.
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