Meat Balls
Meat Balls is an moderately easy dinner. Made with 2 lb. ground beef, 1 c. cornflake crumbs, 2 eggs, 1 bottle barbecue sauce and 5 oz. welch's grape jelly (must be welch's), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix ground beef, cornflakes and eggs.
In saucepan, mix jelly, barbecue sauce and lemon juice.
Heat until it boils.
Remove from heat.
Form beef mixture into balls and put in crock-pot.
Add cooked sauce mixture.
Cook on high until done.
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