Meat Balls

Meat Balls

Meat Balls is an moderately easy dinner. Made with 1 lb. ground chuck, 1/2 c. bread crumbs, 1/2 c. milk, salt and pepper to taste and 1 c. onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Mix meat, crumbs, milk, salt and pepper together.

Shape into balls.

Mix all other ingredients and pour over meat balls.

Bake at 450Β° for 35 minutes.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.