Meat Balls
Meat Balls is an moderately easy dinner. Made with 1 lb. ground beef (chuck), 1/4 c. light cream, 2 tbsp. bread crumbs, 1 1/2 tbsp. grated onion and 1 clove garlic, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grate onion and garlic; add to meat.
Add rest and shape into 1-inch balls.
Brown in 1 tablespoon butter in skillet.
π· Perfect Pairings
Complete your meal with these
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