Meat Balls
Meat Balls is an moderately easy dinner you can prepare in just 58 minutes. Made with bread, soaked in milk, . hamburger, egg, onion, diced and celery, diced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix thoroughly; shape into balls.
Roll in flour and brown in small amount of oil in electric skillet.
Place meat balls in kettle and add one 46-ounce can tomato or V-8 juice.
Simmer until sauce thickens.
Serve with mashed potatoes.
Use sauce as gravy.
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