Meat and Rice Casserole
Meat And Rice Casserole is an easy dinner. Made with 1 pkg. onion soup mix, 2 c. raw rice, 1 lb. meat (chicken, turkey or tuna), 2 cans creamed soup (chicken, celery or mushroom) and 4 c. water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Put dry onion soup mix in bottom of pan.
Pour raw rice in.
Cover with meat.
Spread creamed soup and meat; pour in water.
(Use 1/2 cup more water for moister rice.) Bake for 1 hour.
π· Perfect Pairings
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