Meat and Corn Casserole
Meat And Corn Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 large onion, chopped, 1 large green pepper, chopped, 1/4 tsp. garlic salt and 1 tsp. celery salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat, onion and pepper until tender.
Cook noodles until tender; drain.
Add all ingredients to meat mixture.
In a baking dish, alternate layers of noodles and meat; top with cheese.
Bake at 375Β° until cheese melts.
π· Perfect Pairings
Complete your meal with these
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