Mazola No-Roll Pastry Shell
Mazola No-Roll Pastry Shell is an easy dinner. Made with 1 1/2 c. sifted flour, 1 1/2 tsp. sugar, 1 tsp. salt, 1/2 c. mazola oil and 2 tbsp. cold milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients into pie pan.
Combine oil and milk; whip with a fork.
Pour over flour mixture, mixing until flour is completely dampened.
Press evenly and firmly with fingers to line bottom, sides and rim of pan.
π· Perfect Pairings
Complete your meal with these
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