Mayonnaise Rolls
Mayonnaise Rolls is an easy dinner. Made with 1 c. flour, 1/4 c. mayonnaise, 1 tbsp. sugar, 1/2 c. milk and 1 1/4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients well.
Turn dough out onto a lightly floured surface and knead gently for 30 seconds.
Roll out dough about 1/2-inch thick.
Use biscuit cutter to cut out rolls.
Place rolls into lightly greased pan.
Bake at 400Β° for about 20 minutes.
May also be cooked in muffin pan or floured and spooned into pan.
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