Mayonnaise

Mayonnaise

Mayonnaise is an easy dinner. Made with 2 eggs, 1/2 tsp. dry mustard, 1/8 tsp. cream of tartar, 2 tbsp. lemon juice and 1 c. puritan oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put eggs, mustard, cream of tartar and lemon juice in blender pitcher.

Blend 1 to 2 minutes until light yellow in color.

Do not turn blender off; slowly drizzle in 1 cup oil.

Blend until it looks thick.

Refrigerate promptly.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.