Mato* Dumplins
Mato* Dumplins is an easy dinner. Made with 1 jar homemade canned matos*, dough (use dumplin dough) and sugar or salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pa likes his mato* dumplins sugared so this is how we fix 'em*, but ye* can put salt instead of sugar.
Anyways, bil* the matos* then pinch off dough and add to this.
Cook about 20 minutes or until hard.
Add sugar or salt to taste.
π· Perfect Pairings
Complete your meal with these
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