Mashed Potatoes with Cheese
Mashed Potatoes With Cheese is an moderately easy dinner. Made with 8 medium potatoes, boiled, 8 oz. sour cream, 8 oz. cream cheese, softened, 1 tbsp. butter, softened and 1 tbsp. onion salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mash potatoes.
Spread extra butter in casserole.
Mix all ingredients and put in casserole.
Bake for 20 minutes in a 350Β° oven.
(If made in advance, bake for 1/2 hour.) Serves 6 to 8.
π· Perfect Pairings
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