Mashed Potatoes
Mashed Potatoes is an moderately easy dinner. Made with 1 (8 oz.) pkg. green onion dip, 1 (3 oz.) pkg. cream cheese, 1/4 c. butter, melted, 2 to 4 tbsp. milk and 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes in boiling water for 15 minutes.
Drain and mash. Add first 5 ingredients and beat on medium speed until smooth.
Put in a greased 1 1/2-quart baking dish; sprinkle with paprika.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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