Mashed Potatoes
Mashed Potatoes is an easy dinner. Made with 5 lb. potatoes, mashed, 1/3 to 3/4 c. sour cream, 1 (4 oz.) pkg. cream cheese, salt and 4 tbsp. butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add together.
Place in greased casserole dish, dotted with butter.
Bake at 350Β° until brown.
May be refrigerated for 2 weeks.
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