Mashed Potato Bake
Mashed Potato Bake is an easy dinner. Made with 5 lb. potatoes, cooked and mashed, 1 c. sour cream, 1 large can durkee french fried onions and 2 c. cheddar cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine mashed potatoes and sour cream.
Place 1/2 in casserole dish; layer 1 cup cheese on potatoes and 1/2 of French fried onions on cheese.
Spread rest of potatoes on top of onions, then spread rest of cheese on potatoes, then onions.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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