Mary's Squash Pie
Mary'S Squash Pie is an moderately easy dinner. Made with 1 3/4 c. butternut squash, mashed, 1 tsp. salt, 1 1/2 c. milk, 1 c. sugar and 2 large eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat all ingredients together.
Pour into 9-inch pastry lined pie pan.
Bake at 425Β° for 45 to 55 minutes.
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