Mary's Rolls
Mary'S Rolls is an moderately easy dinner. Made with 1 pkg. yeast, 1 c. lukewarm water, 1 tbsp. sugar, 1 c. milk and 2 large or 3 small eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix together yeast, water, sugar and milk.
Let stand 1/2 hour. Add other ingredients.
Knead well and let rise until double in warm place (about 1 hour).
Punch down and place in refrigerator for future use.
Shape rolls as desired and let rise until double in size.
Bake at 350Β° until lightly brown.
π· Perfect Pairings
Complete your meal with these
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