Mary's Chocolate Pie
Mary'S Chocolate Pie is an moderately easy dinner. Made with 1 c. sugar, 3 tbsp. cocoa, 3 tbsp. cornstarch, 1 small can pet milk and 1 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
1 cup sugar, cocoa, cornstarch, milk and water in pan. Cook thick.
Into cooled cooked pie shell. Beat egg yolks stiff.
Teaspoons sugar; beat again.
Bake in 400Β° oven until top is brown.
π· Perfect Pairings
Complete your meal with these
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