Mary's Breakfast Soufflé
Mary'S Breakfast Soufflé is an moderately easy dinner. Made with 4 eggs, 3/4 c. grated cheddar cheese, 2 1/2 c. milk, 1 tbsp. prepared mustard and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Place bread to cover 9 x 5-inch bread pan.
Beat eggs.
Blend in milk, cheese, mustard, salt and pepper.
Add onion.
Pour mixture over the bread.
Sprinkle with cheese.
🍷 Perfect Pairings
Complete your meal with these
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