Martha Washington Candy
Martha Washington Candy is an moderately easy dinner. Made with 1 (1 lb.) box confectioners sugar, 1/2 stick melted margarine or butter, 2 tsp. vanilla, 2 or 3 dashes salt and milk (enough to make dough), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix ingredients together to make dough for rolling, working with hands if necessary.
Sprinkle waxed paper with powdered sugar. Divide the dough into several balls.
Place 1 ball on the sprinkled wax paper.
Roll dough with rolling pin to desired thickness. Spread with peanut butter.
Roll up like jelly roll and cut into slices.
π· Perfect Pairings
Complete your meal with these
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