Martha Washington Candy
Martha Washington Candy is an moderately easy dinner. Made with 2 sticks parkay margarine, 2 boxes powdered sugar, 1 can eagle brand milk, 1 can angel flake coconut and 5 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix the first 5 ingredients with your hands.
When mixed real good, roll into small balls and put in container in refrigerator overnight.
In a double boiler, mix 1 large bag of chocolate chips and 1/4 pound of paraffin until melted.
Keep over hot water.
Take a pair of tongs and dip each ball of candy in melted chocolate. Place on waxed paper until chocolate hardens.
Store in covered container.
Makes 100 pieces.
π· Perfect Pairings
Complete your meal with these
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