Martha Washington Candy
Martha Washington Candy is an moderately easy dinner. Made with 1/2 lb. butter, 1 tsp. vanilla, 1 can eagle brand milk, 2 lb. powdered sugar and 2 lb. shelled pecans, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, vanilla, milk, sugar and pecans.
Put on a platter by spoonful.
Set in refrigerator to get cold.
Melt chocolate and paraffin in top of a double boiler.
Using a toothpick, dip cream candy in chocolate.
Then chill candy until hardened.
Serve.
π· Perfect Pairings
Complete your meal with these
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