Martha Washington Candy
Martha Washington Candy is an moderately easy dinner. Made with 2 boxes powdered sugar, 1 stick margarine, 1 can coconut, 1/4 lb. paraffin and 1 can eagle brand milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine and pour over nuts. Combine milk, sugar and coconut. Add nuts and form into balls.
Let set for 4 to 6 hours or overnight.
Melt chocolate and paraffin over hot water.
Using a toothpick, dip balls in chocolate.
Let drip and place on wax paper.
Fill in holes and let cool.
Store in refrigerator or freezer.
π· Perfect Pairings
Complete your meal with these
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