Martha's Soup
Martha'S Soup is an moderately easy dinner. Made with 2 qt. water, 4 tsp. chicken bouillon, 2 1/2 c. cubed potatoes, 1 c. celery, diced and 1/2 c. onion, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Boil first 5 ingredients for 20 minutes.
Add vegetables and cook for 5 minutes.
Add cream of chicken soup and cheese.
Simmer until cheese melts, about 20 minutes.
π· Perfect Pairings
Complete your meal with these
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