Marshmallows Crème Fudge
Marshmallows Crème Fudge is an moderately easy dinner. Made with 3 c. sugar, 1 c. milnot, 1 (7 oz.) jar kraft marshmallow crème, 3/4 stick margarine and 1 (12 oz.) pkg. chocolate chips, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Mix sugar, Milnot and margarine together and cook until mixture comes to a boil, stirring constantly.
Remove from fire and stir in chocolate chips and Marshmallow Crème.
Stir ingredients until mixture is creamy and smooth.
Pour into buttered 9 x 9-inch pan. Allow to cool and cut as desired.
🍷 Perfect Pairings
Complete your meal with these
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