Marshmallow Refrigerator Loaf
Marshmallow Refrigerator Loaf is an moderately easy dinner. Made with 1/2 lb. (32) marshmallows, 1/4 c. water, 1/2 c. eagle brand sweetened condensed milk, 2 1/2 c. graham cracker crumbs and 1/2 c. chopped nut meats, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cut marshmallows in quarters and pour water over them.
Add Eagle Brand, chopped nut meats, chopped dates and cracker crumbs. Blend thoroughly; form into roll or loaf about 6-inches long and 3-inches in diameter.
Wrap in wax paper.
Chill in refrigerator 12 hours or longer.
To serve, cut in slices.
May be garnished with whipped cream.
(Loaf will keep moist for several days.) Serves 10.
π· Perfect Pairings
Complete your meal with these
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