Marshmallow Icing
Marshmallow Icing is an moderately easy dinner. Made with 2 egg whites, 1 1/2 c. sugar, 3 tbsp. corn syrup, 4 tbsp. water and 1/4 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In a double boiler, mix egg whites, sugar, corn syrup, water, cream of tartar and salt.
Beat until it holds a peak.
Remove from heat and add vanilla and marshmallows.
π· Perfect Pairings
Complete your meal with these
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