Marshmallow Fudge(In the Microwave)
Marshmallow Fudge(In The Microwave) is an moderately easy dessert you can prepare in about 1 hour 26 minutes. Made with c. (1 1/2 pkg.) semi-sweet chocolate chips, . butter, divided, (14 oz.) can sweetened condensed milk, . vanilla extract and of salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Line 8 or 9-inch square pan with foil; set aside.
In the microwave, melt chocolate chips, 2 tablespoons butter, sweetened condensed milk, vanilla and salt all together.
Remove from microwave; stir in nuts.
Spread evenly into prepared pan.
In the microwave, melt marshmallows with remaining 2 tablespoons butter. Spoon onto fudge.
With table knife, swirl through fudge. Refrigerate 2 hours or until firm.
Remove from pan; peel off foil.
Cut into squares.
Makes about 5 dozen pieces or 2 pounds.
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