Marshmallow Fudge Bars
Marshmallow Fudge Bars is an moderately easy dinner. Made with 1 c. shortening, 2 c. sugar, 4 eggs, 1/4 tsp. salt and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all ingredients, except marshmallows.
Spread on a 10 x 15-inch greased cookie sheet.
Bake at 350Β° for 20 minutes. Remove from oven; cover with marshmallows.
Return to oven for 3 minutes, or until marshmallows are soft.
Frost with your favorite chocolate frosting.
π· Perfect Pairings
Complete your meal with these
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