Marinated Vidalias
Marinated Vidalias is an moderately easy dinner. Made with 2 medium vidalia onions, 1 c. water, 1/2 c. sugar, 1/4 c. white vinegar and 1 tbsp. plus 1 tsp. mayonnaise, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice onions and separate into rings.
Combine water, sugar and vinegar.
Stir until sugar dissolves.
Pour over onion rings, cover and chill at least 3 hours.
Drain.
Stir in mayonnaise and celery seed.
Serve on lettuce leaves.
Yield
4 servings.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment