Marinated Vegetables

Marinated Vegetables

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Marinated Vegetables is an moderately easy dinner. Made with 3 carrots, sliced, 1 c. broccoli flowerets, 1 c. cauliflower flowerets, 1 c. small fresh mushrooms and 2 tbsp. prepared mustard, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook carrots in 1/2 cup water; boil for 5 minutes.

Combine with cauliflower, broccoli, green peppers and mushrooms.

Combine mustard, vinegar, salt and pepper.

Gradually add oil; stir briskly to blend.

Pour over vegetables and toss to coat.

Chill thoroughly.

🍷 Perfect Pairings

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