Marinated Vegetables
Marinated Vegetables is an moderately easy dinner. Made with quartered and sliced cucumbers, yellow squash in julienne strips, zucchini in julienne strips, purple onion, sliced thinly and chopped garlic, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix all vegetables in large bowl in any proportion with more tomatoes than other veggies.
Add vinegar and sugar.
Add parsley to taste and place all ingredients in sealed bowl in fridge overnight.
Serve cold by dipping vegetables out of marinade in slotted spoon.
Good for 2 days.
Is best if fresh garden veggies are used.
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