Marinated Vegetables
Marinated Vegetables is an moderately easy dinner you can prepare in just 36 minutes. Made with (11 oz.) can white shoe peg corn, (8 oz.) can yellow whole kernel corn, (15 oz.) can small green peas, (15 oz.) can french-style green beans and c. chopped celery, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Drain vegetables; mix with celery and onions, add salt and pepper.
Heat vinegar and sugar; pour over vegetables. Refrigerate until well chilled before eating.
π· Perfect Pairings
Complete your meal with these
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