Marinated Springs
Marinated Springs is an moderately easy dinner. Made with 1 lb. cooked pasta springs, 1 green pepper, 1 medium onion, 4 to 5 celery sticks, chopped and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Blend together sugar, soup, vinegar and oil.
Toss all ingredients together and marinate at least 12 hours before serving.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment