Marinated Mushrooms
Marinated Mushrooms is an moderately easy dinner. Made with 1/3 c. red wine vinegar, 1/3 c. salad oil, 2 tsp. dried parsley flakes, 1 tsp. prepared mustard and 1 small onion in rings, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients except mushrooms and bring to a boil. Add about 1 pound mushrooms and simmer 5 to 6 minutes.
Flavor improves if let set for a few hours.
Is best when prepared with fresh mushrooms.
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