Marinated Mushrooms
Marinated Mushrooms is an moderately easy dinner. Made with 1 lb. small white mushrooms, stems removed, 2/3 c. olive oil, 1/3 c. beer, 2 tbsp. lemon juice and 2 tbsp. instant minced onions, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place mushrooms in large clean jar.
Combine remaining ingredients.
Pour over mushrooms.
Cover tightly; turn jar to make sure all mushrooms are coated.
Allow to stand at room temperature 2 hours.
Store in refrigerator.
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