Marinated Mushrooms
Marinated Mushrooms is an moderately easy dinner. Made with 1/2 lb. small mushrooms, 3 tbsp. olive oil, 1 tbsp. tarragon vinegar, dash of salt and dash of freshly ground black pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
If mushrooms are not clean, gently rinse and dry on paper towels.
Slice in half.
In a bowl, combine other ingredients, except endive, and toss well with mushrooms.
Let stand at room temperature for 1 to 2 hours.
π· Perfect Pairings
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