Marinated Mushrooms
Marinated Mushrooms is an moderately easy dinner. Made with 2/3 c. tarragon vinegar or cider vinegar with 1/4 c. dried tarragon, 1/2 c. salad oil, 1 medium onion, sliced thin, 1 clove garlic, minced and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix everything except mushrooms in pan.
Boil mixture.
Pour over mushrooms and let cool.
Cover and refrigerate overnight. Serve with toothpicks and pieces of crackers to catch marinade.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment