Marinated Eggs
Marinated Eggs is an moderately easy dinner. Made with 12 to 18 eggs, 2 c. white vinegar, 2 tbsp. sugar, 1 tsp. salt and 1 tsp. pickling spice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place eggs in water.
Boil to hard-cooked.
Peel shell.
Pack in hot sterilized jars.
In saucepan, bring to boil vinegar, sugar, salt, spice and onion.
Simmer for 10 minutes.
Strain and pour over eggs.
Cover and let stand 1 to 2 days to marinate.
π· Perfect Pairings
Complete your meal with these
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