Marinated Coleslaw
Marinated Coleslaw is an moderately easy dinner. Made with 8 c. shredded cabbage (about 1 1/2 lb.), 1 c. shredded carrots, 1/8 c. chopped green pepper, 1/8 c. finely chopped celery and 1 c. mayonnaise, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine cabbage, carrots, celery and green pepper.
Mix all other ingredients in a blender.
Pour over cabbage, mixing together.
Cover and refrigerate at least 4 hours before serving.
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