Marinated Carrots

Marinated Carrots

Marinated Carrots is an moderately easy dinner. Made with 5 c. frozen sliced carrots, 1 medium onion, sliced thin, 1 small slivered green pepper, 1 c. sugar and 10 oz. can tomato soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook carrots slightly.

Drain and cool.

Mix all and marinate for 12 hours before serving.

Keeps well in fridge.

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