Marinated Carrots
Marinated Carrots is an moderately easy dinner. Made with 5 or 6 c. carrots, 1 medium onion, 1 green pepper, 1 can campbell's tomato soup and 1/2 c. salad oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice carrots thin and cook until tender; drain.
Mix onion and green pepper.
Mix all ingredients together while carrots are cooking.
Drain carrots and add to mixture; let stand in refrigerator 24 hours.
Freezes well and lasts in refrigerator a long time.
π· Perfect Pairings
Complete your meal with these
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